So, i had my first Krispy Kreme doughnut experience a few weeks ago, and let me tell you, i was not impressed.

Now, let me start by saying that i have an infamous sweet tooth and would probably off myself if i were told that i could never again indulge in treats from the confectionary department, but i could go the rest of my next 6 lifetimes without another KK and it would all be good

The first bit of yuckiness i encountered was getting through the candy coating to the meat of the doughnut. Remember the sensation of walking on ice as a child, and watching the cracks appear as you pressed your foot to the frozen ground? Well, that was the scenario in my mouth, with my teeth playing the main character of a foot, and the KK coating starring in a supporting role as the ice. As soon as i bit into the doughnut, my teeth immediately had a seizure and began to ache, and it only went downhill from there.

Next in line for upping the gross factor was the fact that aside from the initial shock of my teeth feeling like they were beginning to disintigrate out of my mouth, was the amount of oozing grease. I might have sucked on a sponge which had been sitting in an oil vat and had a better experience. GAH!

And speaking of grease, what's with the undertaste? It took a while for me to notice, but there was a distinct undertaste.. a fishy undertaste! I can't figure out why a product from an establishment which sells only doughnuts and other sweets would taste like fish, but there you have it. My best guess is that the Jolly Roger Seafood restaurant next door is doubling their profits by selling the refuse from their Frialators, but what would i know? Not being much of a fan of fast food in general, i am probably not the best critic for these sort of eateries.

I will be back with another story in a bit. Right now i have to do something else. I am so far behind in blog posts that you might find out what i was doing for most of 2006 somewhere around 2008!

-X-